第一次用空气炸锅做金针菇，❤️没想到这么好吃，真是方便快捷。

By 爱做饭的小猪＋

用料

• 金针菇 1颗
• 蒜头 8瓣
• 糖 少许
• 食盐 少许
• 耗油 2勺
• 生抽 6勺勺
• 小米辣 1个
• 烧烤料 2勺
• 食用油 适量

做法步骤

1、准备一颗金针菇。

2、蒜末，辣椒，烧烤料。

3、烧热油，淋上去，加入6勺酱油。

4、2勺耗油。

5、少许糖。

6、少许盐，搅拌均匀。

7、铺在空气炸锅里。

8、淋上酱料，空气炸锅180℃烤15分钟（中途拿出来翻动）

9、完成✅

做菜好吃都有技巧，我的每道菜都有小妙招，大家搜索“豆果”可以直接查看我的菜谱！

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