在网上看到网友做了这个狗狗肉松小贝，好可爱哦！于是萌发了自己做一个的想法，说干就干，做出的狗狗虽然没有网友漂亮，也是很萌的。可爱到不忍下嘴呢～

By 熊猫半糖

用料

• 鸡蛋 3个
• 牛奶 30克
• 玉米油 30克
• 低筋面粉 45克
• 糖 35克
• 沙拉酱（香甜口味） 适量
• 肉松 适量
• 巧克力（画眼睛） 适量

做法步骤

1、准备好所需要的材料；

2、三个鸡蛋分蛋；

3、蛋清3个，加入糖35克，打至湿性发泡状态；

4、蛋黄3个，加入牛奶30克和玉米油30克，打至乳化融合；

5、筛入低筋面粉45克，搅拌至无干粉；

6、将蛋白糊和蛋黄糊分次混合切拌均匀；

7、将混合好的蛋糕糊装入裱花袋中；

8、在烤盘中寄出小狗头的形状（圆脑袋和耳朵），再挤出几个圆形，剩下的蛋糕糊再挤几个小饼；

9、放入烤箱，160度烤25分钟；

10、取出放凉，用沙拉酱链接小耳朵和圆形片；

11、表面也涂满沙拉酱；

12、沾满肉松就是小狗狗的脑袋，下面嘴的位置再涂一遍沙拉酱沾一层肉松更逼真；

13、用融化的巧克力画出眼睛和鼻子，狗狗肉松小贝就做好了；

小贴士

半糖有话说～\n1、沾肉松的时候要细致耐心地沾满头部，整理好形状，嘴部加厚更逼真；

做菜好吃都有技巧，我的每道菜都有小妙招，大家搜索“豆果”可以直接查看我的菜谱！

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