西瓜茶配方
周末约了老师们在家聚会。小鱼老师抱来了一个大西瓜,光是看着都觉得幸福感爆棚! 切了一半直接吃,剩下一半做了几杯西瓜柠檬茶。鲜甜的西瓜配清爽的柠檬茶,简单又好喝!忍不住都想每天来三杯!
By kaoker烘焙日记
用料- 西瓜 200g
- 柠檬 2-3片
- 茉莉绿茶 200ml
- 蜂蜜 15g
- 冰块 适量
1、西瓜对半切开。
2、注意切的方式。
3、取出果肉,备用。
4、加入三片柠檬、西瓜果肉、适量冰块到雪克杯中。
5、打成汁。
6、加入茉莉绿茶。
7、摇匀。
8、倒入杯子中,加入西瓜切块和薄荷叶,就完成啦。
9、盖上盖子再贴上可爱的贴贴,拿去分享给朋友们吧。
做菜好吃都有技巧,我的每道菜都有小妙招,大家搜索“豆果”可以直接查看我的菜谱!
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