都是小时候记忆中的美食

By 媛来美食

用料

• 肠衣 2根
• 排骨 3斤
• 花椒大料 适量
• 盐 适量

做法步骤

1、买回来的排骨剁七厘米小段，温水清洗干净用厨房纸擦干

2、肠衣提前解冻用高度白酒泡上再用清水冲洗一遍

3、调料放入平底锅内小火炒香

4、碾碎调料加入排骨搅拌均匀，使每块排骨都能裹上调料

5、排骨放在阴凉处腌制四个小时

6、腌制好的排骨小心的灌入肠衣中

7、挂在阴凉通风处晾上一星期即可

8、凉好的排骨蒸三十分钟即可以吃了，再烤上七八分钟酥酥的感觉也就出来了

9、贼香啊

做菜好吃都有技巧，我的每道菜都有小妙招，大家搜索“豆果”可以直接查看我的菜谱！

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伏亭奇2703各省的肠衣收购有没有价格标准 -
利治泻13019991450 ______ 对于这个,没个地区的价格都不是定好了的,有时你跟这个买家说好的价格,但当你发货到了那边的时候也就不一定是就会给你原来的价格.一般的买家都会跟你说的一个大概的范围,而你的货也不会是最高的,一般都在最低到中间的这范围.而且他们都会说只有本地的才可以收到最高的价格,所以在发货的时候就必须小心点.最好是在发货数量上.尽量少.可以就行了.如果说当你觉得可以,以后就可以多发.

伏亭奇2703装香肠的肠衣多少钱一米啊? -
利治泻13019991450 ______ 自己去肉档买新鲜的小肠吧,做出来的肠衣会比较有弹性不容易破.我买的是1斤5块钱,目测大概有两米左右,灌了差不多5斤腊肠.

伏亭奇27032009年猪肠衣价格 -
利治泻13019991450 ______ 现在的价格是78元100米

伏亭奇27032010年猪肠衣价格
利治泻13019991450 ______ 批发价 48.00/把

伏亭奇2703请问在哪儿可以买到肠衣
利治泻13019991450 ______ 一般菜市场会有卖,如没有,自己做也非常简单: 买一付猪小肠,用竹片(木片也行,只要边不太锋利就行)将肠内壁的油脂刮净,再用盐揉2-3次即可用了,用不完的可以晒干保存,下次再用.

伏亭奇2703请问一下2011年春季(就这几天)猪肠衣价格是多少?我这积压将近?
利治泻13019991450 ______ 7-8元/根,中国肠衣城(淘宝网)长年供应灌香肠用的优质肠衣,批发价一把起卖,且价格实时变动,物美价廉.

伏亭奇2703我想问一下现在的猪肠衣什么价格
利治泻13019991450 ______ 干制:160 元/千克

伏亭奇2703猪肠衣半成品现在最低价多少钱一米.最多能达到多少钱一米 -
利治泻13019991450 ______ 次品在1到2毛,好的也就4毛,现在行情不好,收购肠衣的都亏了很多,主要出口出不出去!

伏亭奇2703腊肠衣哪有卖的价格 -
利治泻13019991450 ______ 淘宝上有大概8元左右一包,,,,,,,

伏亭奇2703肠衣的价格 -
利治泻13019991450 ______ 1.4