做个蛋糕，泡壶茶

By dinaking

用料

• 低筋面粉 100克
• 鸡蛋 1个
• 香蕉 1根
• 牛奶 30ml
• 细砂糖 30克
• 玉米油 30克
• 泡打粉 3克
• 核桃肉 40克
• 蔓越莓干 30克

做法步骤

1、准备好食材

2、将香蕉去皮压成泥

3、加入白砂糖

4、加入牛奶

5、加入玉米油

6、加入鸡蛋后将所有材料充分搅拌均匀

7、加入低粉和泡打粉，搅拌均匀

8、加入蔓越莓干和核桃碎搅拌均匀

9、将蛋糕糊倒入纸杯中

10、表面再装饰几颗蔓越莓干

11、烤箱提前预热到185°烤25分钟

12、烤完出炉

13、美美的下午茶开始了

做菜好吃都有技巧，我的每道菜都有小妙招，大家搜索“豆果”可以直接查看我的菜谱！

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