#冬日生活打卡季#

吃了20几年的家常菜，这7道做法简单又好吃，太香了

辣椒炒蘑菇

材料：蘑菇，青椒，葱花，十三香，生抽，蚝油，盐，鸡精，

肉末粉条

材料：粉条，肉末，葱蒜，小米辣啊，葱花，

调料：两勺生抽、半勺老抽、一勺白胡椒粉、一勺盐、一勺鸡精、两勺辣椒面，放一点点水煮开，倒入粉条翻炒均匀，出锅前撒点葱花就可以。

红烧牛肉

材料：豆瓣酱，火锅底料，牛肉，葱姜蒜，干辣椒，香叶，桂皮，大料，冰糖，草果，肉蔻。

麻辣圆白菜

材料：圆白菜，干辣椒，麻椒，生抽，盐，鸡精，陈醋。

葱烧豆腐

材料：豆腐，小米辣，大葱，

料汁：两勺生抽+半勺老抽+一勺蚝油+—小勺胡椒粉+—小勺盐+—小勺鸡精+一点点糖+一大勺淀粉+多半碗清水。

豆干炒肉

材料：五花肉，大蒜，小米辣，老抽，生抽，蚝油，盐，芹菜，蒜叶，

香辣小芋艿

材料：小芋艿，秘制料汁。

酱汁：碗里准备辣椒酱、蒜蓉酱、粗辣椒面、蒜末各一勺，浇上热油激发香味，加生抽、老抽、味精少许，搅拌均匀

小贴士：

1.辣度自由增减。

2.不喜欢吃的调料可以不加。

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吕瑗倩3634放了两年的粉条还能吃吗? -
蒋咱娜13331132498 ______ 啊,都2年了啊,那应该不能吃了吧,反正不贵,再买点新的

吕瑗倩3634求解答,放置10多年的粉条还能吃吗 -
蒋咱娜13331132498 ______ 时间太长了,还是扔掉吧,万一吃出毛病得不偿失

吕瑗倩3634粉条放三五年还能吃吗?
蒋咱娜13331132498 ______ 肯定不能吃了.不是把东西吃到嘴里就不浪费,吃坏了身体是最不值的.

吕瑗倩3634龙口粉丝放几年了可以食用吗 -
蒋咱娜13331132498 ______ 肯定不能吃了!

吕瑗倩3634土豆粉条存放6年还能吃吗? -
蒋咱娜13331132498 ______ 要看你在什么地方存放,如果在新疆或内蒙的沙漠地带,可以

吕瑗倩3634粉条放久了会怎样? -
蒋咱娜13331132498 ______ 如果还是干的话,没有发霉,没有异味,应该可以吃,但是如果受潮发粘,粘在一起,就不可以吃了,容易变质.

吕瑗倩3634粉条放的时间一长就会腐烂 -
蒋咱娜13331132498 ______ 首先的看您手里的粉条是什么样的粉 木薯做的粉 还是纯红薯淀粉做的粉 是否加有其他色素添加剂等. 纯红薯淀粉做的粉(什么都没加的)基本你放个3 年或更久(干燥放置)它是不会腐烂的 而且也不会有异味 不过有缺点时间长了会易断 所以如果您平时喜欢吃粉条的话 去市场买一定要注意 也可以来我们家看看粉哦 :) 谢谢 希望能帮助您

吕瑗倩3634红薯做的粉条保质期有多长 -
蒋咱娜13331132498 ______ 很长的,一般有2年!

吕瑗倩3634粉皮存放三年啦还能吃吗 -
蒋咱娜13331132498 ______ 不管如何保存都不宜再吃.

吕瑗倩3634粉条放时间久了变成红色能吃吗? -
蒋咱娜13331132498 ______ 不能,变色一般来说是氧化和细菌繁殖后产生的代谢物导致的,而许多菌类的代谢物是有毒害作用的,会引起食物中毒. 保存粉条方法 保证红薯粉条的干燥以及它周身环境的干燥,除了这个条件,还要做到的就是要把红薯粉条放置在通风的地方,防止因为环境潮湿而发生发霉.有点要强调的就是一旦红薯粉条发生霉变,就不能再食用了. 粉条的营养价值 ⒈粉条里富含碳水化合物、膳食纤维、蛋白质、烟酸和钙、镁、铁、钾、磷、钠等矿物质; ⒉粉条有良好的附味性,它能吸收各种鲜美汤料的味道,再加上粉条本身的柔润嫩滑,更加爽口宜人.真正的绿色粉条具备红薯的多数养身功能.