蛋糕店招牌图片
魔都很火的“菜场蛋糕”
侬听说过伐?
在网红菜场蒙西菜场里
有一家妃灵蛋糕店,
在社交平台上得到了
不少吃货的关注和追捧~
![](https://p0.ssl.img.360kuai.com/t014a4e0a8217d3151e.jpg)
吸引了不少人慕名排队购买↓
![](https://p0.ssl.img.360kuai.com/t0183cde17eb3d9434a.jpg)
![](https://p0.ssl.img.360kuai.com/t0144dfc56c4433c303.jpg)
最火爆的时候,
每天限量15只的现做4寸蛋糕
开门营业20分钟内,
就会被迅速秒光!
![](https://p0.ssl.img.360kuai.com/t0193a550e2b671c384.jpg)
![](https://p0.ssl.img.360kuai.com/t014ea41a6677bab8b7.jpg)
但是最近,
大概是因为很多人“阳”了,
有网友表示:
工作日十点多来的,不用排队,
而且居然还有4寸小蛋糕~
![](https://p0.ssl.img.360kuai.com/t010cc22638330c004d.jpg)
不过,
随着“阳康”的人越来越多,
恢复了味觉的吃货,
这会儿应该又在打卡的路上了吧?
![](https://p0.ssl.img.360kuai.com/t01e4552ebe55f76d72.jpg)
说到这里,
也许有人要问了,
一家菜市场里的蛋糕
怎么就成了网红呢?
其最大的“噱头”在于,
这家蛋糕店的主理人
曾担任过四季酒店总厨。
![](https://p0.ssl.img.360kuai.com/t017b74ac7f21ab0289.jpg)
奶油小方,15元/块
4寸蛋糕,32元/只
边角料,5元/盒
很多人推荐它的理由就是
“价廉物美”,“性价比高”
![](https://p0.ssl.img.360kuai.com/t019c59b61ab91ec8e5.jpg)
虽然走的是平价路线,
但店主表示所用的配方、原料
基本都与此前保持一致:
用的是动物奶油,
需要提前半天预制冷藏;
蛋糕胚里只用了蛋、糖、面粉
而不加任何添加剂;
就连巧克力用的都是顶级品牌“法芙娜”~
![](https://p0.ssl.img.360kuai.com/t01a0c2e4a9b4f5d006.jpg)
配料干净、味道好
人均15元
就能在菜市场里
实现四季酒店蛋糕自由
买回家自己摆盘凹造型
也完全不输酒店蛋糕的精致感。
![](https://p0.ssl.img.360kuai.com/t01329ca858924c4f36.jpg)
就是说,很难不心动啊~
![](https://p0.ssl.img.360kuai.com/t01df9fe0fdfeb0f62f.jpg)
![](https://p0.ssl.img.360kuai.com/t01f22739353b2cfa5c.jpg)
主理人Alieen表示,
蛋糕都是自己做的,
每日的产量在五百二十余块,
卖完就关门休息了。
![](https://p0.ssl.img.360kuai.com/t0142d8d29b1d1a1e33.jpg)
平时工作日一般到下午一点就售罄,
双休日则更快,
中午12点不到就准备收工打烊。
所以想吃还得赶早~
![](https://p0.ssl.img.360kuai.com/t012904d8b8dba0fd1d.jpg)
买蛋糕的队伍里,
有的是反复打卡的街坊阿姨邻居
也有的是接到女儿、儿媳的“任务”,
专门来排队买回去给家里人尝尝。
来自老吃客们的经验总结——
边角料蛋糕
分带奶油和不带奶油两款
基本上是排队等开门前10位
才有机会买到。
![](https://p0.ssl.img.360kuai.com/t01b3a4663fbc308110.jpg)
![](https://p0.ssl.img.360kuai.com/t01b7256fc18f08d682.jpg)
还可以接受
6寸、8寸、10寸巧克力鲜奶蛋糕
提前48小时预订。
售价从32元—188元不等
![](https://p0.ssl.img.360kuai.com/t01c25ec4ee5e3eb6ef.jpg)
![](https://p0.ssl.img.360kuai.com/t014c48475041df3857.jpg)
个么味道灵伐?
来看大家的反馈↓↓↓
“性价比不错,蛋糕很轻盈”
![](https://p0.ssl.img.360kuai.com/t01a5bc04f88b2a41b8.jpg)
“奶油很细腻,甜度也刚刚好”
![](https://p0.ssl.img.360kuai.com/t01efb36abf553efc12.jpg)
“戚风和奶油都平衡的很好”
![](https://p0.ssl.img.360kuai.com/t01919b340b85cdbb8e.jpg)
有网友表示
感觉大家都是来尝个鲜,
起码这个价格在上海很少见。
![](https://p0.ssl.img.360kuai.com/t01f136bb4cd3f16aa8.jpg)
不过也有网友认为
路过可以买
但特意过来打卡不太值得。
(毕竟一块蛋糕15元,
坐个地铁来回可能就要8元?)
![](https://p0.ssl.img.360kuai.com/t0138b52d1bda5122e6.jpg)
突然想到一句词,
得不到的在骚动,
被偏爱的有恃无恐
还有网友爆料——
蛋糕店的老板,
就是隔壁“阿模灵鸡粥”的老板呀!
![](https://p0.ssl.img.360kuai.com/t01ce6719a8332b19f4.jpg)
原来,“阿模灵鸡粥”老板
曾在四季酒店实习了近一年,
当时的带教老师便是Alieen~
这次是两人合伙经营了“妃灵”蛋糕店。
![](https://p0.ssl.img.360kuai.com/t01cb44874ce39cf9d9.jpg)
据Alieen透露:
“已经有一家位于市中心的
购物中心邀请品牌入驻”
新店将于今年开业,
品牌和价格都不会变。
突然好像又多了一份期待~
想不到五星级美食的尽头
竟然是菜市场!
有没有吃过的朋友举个手?
![](https://p0.ssl.img.360kuai.com/t01c2e284d550403f8e.jpg)
妃灵
地址:蒙自西路2号底层
交通:地铁9/13号线马当路站3号口出,步行290m
营业时间:周一至周日9:00-18:00,售完即关门
【田小鱼综合编辑】
新闻来源:@周到上海 @上海去哪吃 @申江服务导报,评论来自大众点评网友,如有冒犯,敬请联系。
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