","gnid":"925ffb542a31413ff","img_data":[{"flag":2,"img":[{"desc":"","height":"500","title":"","url":"https://p0.ssl.img.360kuai.com/t0154df705c0e0631af.jpg","width":"750"},{"desc":"","height":"500","title":"","url":"https://p0.ssl.img.360kuai.com/t016108c18b9c558517.jpg","width":"750"},{"desc":"","height":"499","title":"","url":"https://p0.ssl.img.360kuai.com/t01b3e6749a60f2c9d3.jpg","width":"750"},{"desc":"","height":"211","title":"","url":"https://p0.ssl.img.360kuai.com/t01b3e62c736f9fcb80.jpg","width":"750"},{"desc":"","height":"500","title":"","url":"https://p0.ssl.img.360kuai.com/t01521fd4aa73afdc24.jpg","width":"750"},{"desc":"","height":"496","title":"","url":"https://p0.ssl.img.360kuai.com/t017bd66423714cfd42.jpg","width":"750"},{"desc":"","height":"500","title":"","url":"https://p0.ssl.img.360kuai.com/t013eaaca43f9b4d752.jpg","width":"750"},{"desc":"","height":"500","title":"","url":"https://p0.ssl.img.360kuai.com/t01b75ca21d6618e88f.jpg","width":"750"},{"desc":"","height":"500","title":"","url":"https://p0.ssl.img.360kuai.com/t014fea681b25c866ef.jpg","width":"750"}]}],"op_ext":{"paid_news":{"clist":"paid_news"}},"original":0,"paid":"1","pat":"art_src_1,fts0,sts0,op50_st","powerby":"pika","pub_time":1704797359000,"pure":"","rawurl":"http://zm.news.so.com/bcb6163d917da3da74f0b1f2e8f21dfc","redirect":0,"rptid":"21e89651c6fc4f87","rss_ext":[],"s":"t","src":"39健康网","tag":[{"clk":"khealth_1:中药","k":"中药","u":""}],"title":"药酒变“毒酒”，一杯药酒致15人肾衰竭！这3类中药别用来泡酒！
吴世蓉1119蛤蚧干买回来后,应该怎样处理
郦傅惠17337687171 ______ 要用剪刀把竹子从中间(沿着尾部到头部那根长棍子)全部剪断,就可以轻松的把竹子拿开了,不过脚上的竹子可能要用钳子用力拔. 泡酒前最好把干蛤蚧暴晒一下或者放到锅里干烘30秒左右,个人认为可以消毒.
吴世蓉1119蛤蚧怎么吃 -
郦傅惠17337687171 ______ 以下是蛤蚧陈皮汤的做法: 1、材料:蛤蚧一对, 陈皮,老姜一片,瘦肉,南杏北杏20克,盐适量. 2、把蛤蚧的肉,尾巴,还有脊柱拔下来准备. 3、然后把拔下来的尾巴,肉,脊柱,用水洗干净. 4、南杏北杏和陈皮用清水洗干净. 5、然后把洗好的材料放进炖锅中炖两个小时. 6、炖好之后出来撒点盐就可以喝了.
吴世蓉1119怎么浸泡蛤蚧酒 -
郦傅惠17337687171 ______ 蛤蚧一对(雌雄各一只),以酒浸泡3-6个月服用,可多次浸泡,时间越长越佳.酒应没过药物一部分.
吴世蓉1119蛤蚧泡酒配方有哪些? -
郦傅惠17337687171 ______ 蛤蚧泡酒的话,可单独浸泡,也可加其它材料一起搭配浸泡,比如[ 配 方 (仅供参考)]蛤蚧1对,高丽参、杜仲、 枸杞子各15克,黄芪45克, 金樱子150克,何首乌60克,谷养康零添加泡酒用酒2.5L[ 制 法 ] 将以上材料放入泡酒容器中,倒入白酒浸泡,密封浸泡6个月即成.泡酒的材料,还得用高品质药材,必须认准千龄山无添加药材,而且,泡酒需用土陶坛或者玻璃器皿,禁用塑料和金属器皿泡酒,酒的度数在55°到60°之间为佳,浸泡时间尽量长久些,时间太短,不出味.
吴世蓉1119蛤蚧一对,西洋参10克,枸杞子100克,60度高粱酒2.3升,这样泡有什么效果. -
郦傅惠17337687171 ______ 蛤蚧具有补肺气,益精血,定喘止嗽,疗肺痈消渴,助阳道.西洋参具有补气养血、滋阴补肾、健脾养胃、延缓衰老及养颜等功效.枸杞味甘,性平.入肝、肾经.滋肾,润肺,补肝,明目.这三种药材一起泡酒可以起补肺平喘,清肝明目的效果!
吴世蓉1119蛤见咋泡酒? -
郦傅惠17337687171 ______ 药名;蛤蚧 性味;咸平 归经;肺肾 功效;补肺气 助肾阳 定咳喘 益精血 泡酒;取蛤蚧一只 枸杞150克 当归100克 鹿茸片30克 白酒2000毫升合一处泡100天 一日饮50毫升即可.
吴世蓉1119我有一对蛤蚧,想泡药酒,请问蛤蚧和仙灵脾、人参泡在一起可以吗,各自的用量是多少? -
郦傅惠17337687171 ______ 绝对可以的,请楼上的不要耽误病人病情.蛤蚧泡酒可以治疗呼吸道的毛病,慢性支气管炎
吴世蓉1119用人参 鹿茸 蛤蚧 巴戟天 桑螵蛸 肉苁蓉泡酒 需要多少斤酒
郦傅惠17337687171 ______ 300
吴世蓉1119海龙的功效与泡酒方法 怎么泡酒 泡酒配方大全 -
郦傅惠17337687171 ______ 海龙是一种中药材,具有补肾壮阳、散结消肿的功效.它可以用来泡酒,下面是一些泡酒配方和制作方法:1. 海龙泡酒配方一:干海龙50克,枸杞子100克,60度纯粮食白酒1500毫升.制法:将干海龙蒸五分钟,然后放入白酒中,密封90天即...