By 大海中飞翔的燕子

用料

• 牛肉 少量
• 鸡蛋 2个
• 太太乐宝宝酱油 少量
• 温水 适量
• 豆角 1条
• 小苏打 一点点
• 玉米淀粉 一点
• 油 少许

做法步骤

1、牛肉取出来洗一下

2、剁碎

3、酱油

4、小苏打

5、玉米淀粉

6、油全部搅拌均匀，腌制半小时

7、豆角洗干净

8、切丁

9、鸡蛋

10、打入碗中

11、加入温水搅拌均匀

12、过滤一下

13、热水上锅蒸

14、小锅加油放入豆角炒至变软

15、加入牛肉稍微炒一下

16、这样就可以了

17、鸡蛋炖好加入炒好的牛肉豆角，加一点点太太乐宝宝酱油即可！

18、小宝开饭咯

做菜好吃都有技巧，我的每道菜都有小妙招，大家搜索“豆果”可以直接查看我的菜谱！

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