40道夏天必备凉拌菜
夏天来临,凉菜就是餐桌上必备菜品
By 爱做饭的小可爱123 【豆果美食官方认证达人】
用料- 黄瓜 1根
- 腐竹 2根
- 木耳 10来朵
- 香菜 3根
- 生抽 2勺
- 醋 2勺
- 蒜 5瓣
- 白糖 三分之一勺
- 辣椒面 适量
- 芝麻 适量
1、腐竹和木耳泡发,黄瓜,香菜洗净备用
2、腐竹和木耳焯水,煮熟过凉水备用
3、黄瓜切段,香菜切沫,蒜处理成蒜泥
4、蒜沫,辣椒面,芝麻放入碗中
5、锅中入油,油热后泼入碗中
6、加入两勺生抽,两勺醋,三分之一勺白糖
7、一勺蚝油,混合均匀备用
8、把处理好的食材放入盆中,倒入料汁
9、翻拌均匀
10、夏日清爽凉拌菜就好啦
11、装盘开动
小贴士有熟花生米的可以放入适量花生米,更香
做菜好吃都有技巧,我的每道菜都有小妙招,大家搜索“豆果”可以直接查看我的菜谱!
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