只用牛奶做的冰棒
家里买了纯牛奶，但我女儿不爱喝，用来做小甜品，她就特爱吃！
By 刘丽彬
用料- 玉米淀粉 35克
- 蛋黄 1个
- 白糖 2勺
- 芝士 1片
- 巧克力碎 适量
- 纯牛奶 250毫升
1、准备食材，奶茶粉可以用奶粉、可可粉或者巧克力碎代替，我这次用的是巧克力碎
2、牛奶倒入小锅，打入一个蛋黄
3、加入玉米淀粉
4、搅拌均匀
5、过筛
6、开小火搅拌，加入芝士片和白糖
7、快速搅拌，图片程度马上关火
8、关火后继续搅拌，均匀受热
9、趁热倒入容器，放入冰箱冷藏3～4小时
10、根据个人喜好，准备巧克力
11、拍成碎片
12、冷藏4小时后后拿出来，把容器倒扣在碟子里，让糕体自然脱落，撒上巧克力碎！完成！
做菜好吃都有技巧，我的每道菜都有小妙招，大家搜索“豆果”可以直接查看我的菜谱！
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