核桃仁长了絮状的东西
作者:市井觅食记
中秋团圆夜,明月照福缘。八月十五中秋节,又是一年团圆夜。中秋节吃月饼是我国的传统民俗,人们把月饼当作节日食品,象征着在中秋节这天全家大团圆。而月饼也不是千篇一律的,现在还有一些地方,尤其是较为偏远的地方,中秋前后会自制一些“老月饼”,也称之为“糖饼”,这种饼不需要烤箱,也不需要模具,很适合家庭制作,低油低糖,味道还相当不错。
![](https://p0.ssl.img.360kuai.com/t01178d33a8dc5f238c.jpg)
土月饼用花生、芝麻、核桃和白糖做馅料,和月饼的五仁馅很相近,以发面为饼皮,平底锅里烙好后金黄焦酥、味道香甜,圆圆的造型也仿佛一轮圆月,寓意着家人团圆幸福,而那甜甜的味道仿佛象征着甜如蜜的生活,不管是味道还外观 都特别符合中秋团圆、甜蜜的节日氛围。
![](https://p0.ssl.img.360kuai.com/t01e5fa9d61162a158f.jpg)
中秋佳节不如动手做些糖饼,做法比月饼简单多了,不用模具不用烤箱,做法分享给大家。
![](https://p0.ssl.img.360kuai.com/t018cf9641478398b3a.jpg)
糖饼(土月饼)的制作方法
准备食材:面粉、核桃仁、芝麻、花生、白糖、酵母粉。
![](https://p0.ssl.img.360kuai.com/t01cc0cbb5dae5ef3cf.jpg)
1、3克的酵母粉和一勺白糖用温水化开,倒入350克面粉中,一边倒入一边搅拌,搅拌成面絮状后团成面团,盖上盖子放在温暖的地方密封发酵1个小时,至面团变成2倍大。
![](https://p0.ssl.img.360kuai.com/t011583321ddc66baaf.jpg)
2、100克左右的花生、100克左右的核桃仁放入无油无油的炒锅中,翻炒至表面微黄,倒入少量的芝麻,小火继续炒3分钟左右,关火盛出晾凉。
![](https://p0.ssl.img.360kuai.com/t017b08f1140e3470a1.jpg)
3、将炒好的花生、核桃和芝麻倒入食品袋中,用擀面杖压碎。
![](https://p0.ssl.img.360kuai.com/t01d9af2ed161690f22.jpg)
4、擀好的馅料中放入50克左右的白糖,搅拌均匀,如果喜欢甜一些的,也可以多加入一些白糖。
![](https://p0.ssl.img.360kuai.com/t01aa33bfe958fdcc30.jpg)
5、发酵好的面团取出揉搓排气,然后搓成长条,切成小剂子,揉成圆饼状。
![](https://p0.ssl.img.360kuai.com/t01488576e303cfc311.jpg)
6、用手压成小窝窝,加入馅料收口,按压成小圆饼,盖上保鲜膜再次发酵15分钟。
![](https://p0.ssl.img.360kuai.com/t014d0dc14adab3a1f2.jpg)
7、开大火将平底锅加热后,无需放油将二次发酵的糖饼放入,小火慢慢烙至一面金黄,翻面将另一面也烙至金黄,就可以出锅了。
![](https://p0.ssl.img.360kuai.com/t016c9f3e485e7d98d9.jpg)
——老井说——
如果家中有中秋图案的印章或者食用色素,可以在饼上印上图案,或者自己写上中秋节祝福等,增加节日氛围感。另外这些食材我做了差不多20个饼,大家可以根据自己想要糖饼的数量来增减食材的量。
![](https://p0.ssl.img.360kuai.com/t01eb26552570b7a6fb.jpg)
我是市井觅食记,与世界交手多年,依然光彩依旧,兴致盎然!每日更新美食菜谱和市井生活,关注我,享受舒适生活不迷路。
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