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莴笋炒肉的最正确做法
来源:baiyundou.net 日期:2024-08-25
简单又美味的家常快手菜“莴笋炒肉”\n口感鲜嫩 色香味俱佳\n莴笋清脆爽口配上滑嫩的肉丝\n妥妥的下饭神器\n没胃口的时候 我就爱这一口\n下班15分钟快速吃上饭,快去做吧!
By 徐徐酱爱做饭
用料- 猪肉 200克
- 莴笋 1根
1、肉丝码一下味儿。
2、放入葱姜蒜爆香。
3、放入肉丝翻炒。
4、放入莴笋翻炒。
5、放入调味料后起锅盛出。
做菜好吃都有技巧,我的每道菜都有小妙招,大家搜索“豆果”可以直接查看我的菜谱!
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荀转纪2344炒莴笋片怎么做好吃又简单 炒莴笋片最正宗的做法 -
秦眉矩18883489184 ______ 用料 主料 莴笋400g 调料 食盐 适量 葱 适量 蒜 适量 调和油 适量 素炒莴笋片的做法 1.材料图. 2.莴笋削皮洗净,葱、蒜洗净. 3.莴笋切成薄片. 4.锅中热油,爆香蒜末. 5.倒入莴笋片翻炒. 6.下适量盐翻炒熟,起锅下葱花即可. 7.莴笋不可炒久,保持脆脆的口感最佳.
(编辑:自媒体)
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