蜂蜜做药丸需要熬制吗
作者:火火星人
春节期间以国人的饮食习惯,免不了大鱼大肉,从而也造成很多肠胃问题,比如便秘。俗话说:大便不通心事重,大便一通身轻松。中医认为,便秘属大肠传导功能失常,可分为热秘、虚秘、气秘、冷秘等类型。若胃肠积热,耗伤津液,则会导致大便干结难下。这类热性便秘可以选择麻仁丸来调理,麻仁丸属中成药。
![](https://p0.ssl.img.360kuai.com/t01214e5ad1329151c2.jpg)
![](https://p0.ssl.img.360kuai.com/t01ffd1a5ff6ad2f3fa.jpg)
组成及功效
麻仁丸源于医圣张仲景创制的麻子仁丸。《伤寒论·辨阳明病脉证并治》记载:“趺阳脉浮而涩,浮则胃气强,涩则小便数,浮涩相搏,大便则硬,其脾为约,麻子仁丸主之。”原方组成及用法为:“麻子仁二升,芍药半斤,枳实半斤(炙),大黄一斤(去皮),厚朴一尺(炙,去皮),杏仁一升(去皮尖,熬,别作脂)。上六味,蜜和丸如梧桐子大,饮服十丸,日三服,渐加,以知为度。中成药麻仁丸由《伤寒论》麻子仁丸原方加辅料蜂蜜制成,原方中芍药用白芍代替了。
![](https://p0.ssl.img.360kuai.com/t01569d4535115cd177.jpg)
本药主要功能是润肠通便,治疗燥热伤津、肠胃津亏所致的便秘,现还常用于老人肠燥便秘、习惯性便秘、产后便秘、痔疮术后便秘等属于胃肠燥热者,以大便秘结、小便短赤、舌苔微黄少津为主要症状。火麻仁性甘平,质润多脂,有润肠通便作用;杏仁上肃肺气,下润大肠;白芍养血敛阴,缓急止痛;大黄、枳实、厚朴即小承气汤,轻下热结,除胃肠燥热。蜂蜜甘缓,既助火麻仁润肠通便,又缓小承气攻下之力,为佐使药。整个方子既用小承气泄热通便,又用质润多脂的火麻仁、杏仁、白芍、蜂蜜来益阴增液,甘润缓泻,体现了下不伤正,润而不腻,攻润相合的配伍特点,以收润肠、通便、缓下之功,使燥热去,阴液复,而大便自然通畅。
![](https://p0.ssl.img.360kuai.com/t01a5a4fe1a2fe694f4.jpg)
![](https://p0.ssl.img.360kuai.com/t0140d36671066672f1.jpg)
服法及禁忌
麻仁丸为黄褐色至棕褐色的水蜜丸,味苦。每瓶装60g ,每次服6g,每日1~2次。服药期间,饮食宜清淡,忌酒及辛辣食物。儿童、孕妇、哺乳期妇女以及患有高血压等严重慢性病者,应在医师指导下服用。年老体弱者也不宜常服,或正在服用滋补性中药,也不宜同服。
总之是药三分毒,很多小病都是日常生活习惯或饮食习惯造成的。在生活当中保持良好的饮食习惯,适当锻炼,对身体来说就是最好的方子!
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