酸枣去皮机
周末天气特别好,在家就太可惜了,那就出去捡酸枣吧
By 小脚丫一号
用料- 高山区野生酸枣 捡到不想停下来
- 糖 真的要很多
- 辣椒粉 根据自己口味加
- 盐 一点点就行
- 紫苏粉 之前自己晒的
1、捡回来的酸枣洗的干干净净
2、一边洗一边烧上水,一大锅
3、加酸枣煮开,大概5分钟左右煮到所以酸枣皮开裂
4、大概就是这个样子就好了,放凉点就可以开始最耗时的步骤了
5、一个一个去皮这个步骤比较耗时间
6、终于都去了皮了
7、一边搅拌一边去籽
8、所有的籽去完了后可以加糖了,还加了一点点盐
9、抹平后就可以拿出去晒干了,大概晒三天就可以了
10、开晒
11、第二天
12、第三天的成果
13、还做了整个的加辣椒和紫苏的口味
14、那么多皮扔了可惜,也盐了,很好吃
小贴士不难,但是挺费时间的
做菜好吃都有技巧,我的每道菜都有小妙招,大家搜索“豆果”可以直接查看我的菜谱!
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