广东三宝陈皮咸榄禾秆成分中的陈皮,不但散发浓郁的果香，而且还具有理气开胃、生津解热、止渴、化痰止咳、疏肝解郁、防便秘、消食等功效。陈皮咸榄，用盐腌制过的橄榄味道更佳，具有清热生津、解毒利咽、降火降燥、清咽止渴、开胃养胃等功效。

By 薯条沾腐乳

用料

• 绿豆 40克
• 鸡脚 6只
• 盐 少许
• 陈皮咸榄禾杆草 1颗

做法步骤

1、鸡脚冲洗干净，剪掉指甲

2、锅中放入清水、鸡脚、料酒，烧开后煮3-5分钟

3、捞出放入电压力锅中

4、放入淘洗干净的绿豆

5、加入饮用水

6、放入陈皮咸榄禾杆草

7、电压力锅选diy10分钟

8、煮好后根据自己口味放盐，再煮几分钟

9、装入碗中食用

做菜好吃都有技巧，我的每道菜都有小妙招，大家搜索“豆果”可以直接查看我的菜谱！

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