新手如何下面条放啥调料
#春日生活打卡季##春日美食分享#今天,我们要一起品尝一道充满辣味与美味的佳肴——尖椒肉丝面。这道美食以其独特的口感和独特的味道,成为了众多食客的心头好。 当你品尝第一口尖椒肉丝面时,首先感受到的是那独特的辣味。这种辣味不同于其他辣椒的辣味,它更加醇厚、悠长。
![](https://p0.ssl.img.360kuai.com/t01454faf34e376bb4f.jpg)
尖椒肉丝面的主要食材包括尖椒、猪肉和面条。其中尖椒是面条的关键调料,其独特的辣味和香味为这道菜增添了丰富的层次感。猪肉与尖椒一起炒制,使得肉丝变得香辣入味,最后和煮熟面条搭配一起,撒上一些香菜和葱花,那叫一个香。
![](https://p0.ssl.img.360kuai.com/t01fec686f8057030eb.jpg)
总之,尖椒肉丝面不仅口感独特,而丰富的营养价值,让很多人都非常喜欢。无论是早餐、午餐还是晚餐,都是非常不错的选择,下面介绍制作方法。
![](https://p0.ssl.img.360kuai.com/t0148132ff460b0c702.jpg)
——【尖椒肉丝面】——
【制作主料】:湿面适量、瘦肉1块、尖椒4-5个
【腌肉调料】:盐少许、生抽1勺、老抽1勺、胡椒粉1勺、料酒1勺、淀粉1勺、植物油1勺
【其它调料】:大蒜2瓣、香葱1根、旺丰豆瓣酱1勺、荤油1勺、松茸鲜1勺、白糖少许、生抽1勺、香醋1勺、香油1勺、花椒油1勺
——制作方法和步骤——
【步骤一】:把瘦肉切成丝放入碗中,同时把尖椒切成马耳朵装盘备用。
![](https://p0.ssl.img.360kuai.com/t0175011bb331fb68af.jpg)
【步骤二】:把大蒜切成末、香葱葱白和葱叶子分开切成末,分别装盘备用。
![](https://p0.ssl.img.360kuai.com/t016e2cb4368a457ea8.jpg)
【步骤三】:然后往肉丝里边,依次放入盐少许、生抽1勺、老抽1勺、胡椒粉1勺、料酒1勺、淀粉1勺,抓拌均匀,放入1勺植物油,抓拌均匀腌制10分钟。
![](https://p0.ssl.img.360kuai.com/t01dbc3d20b77a79772.jpg)
【步骤四】:准备一个汤碗,依次放入荤油1勺、松茸鲜1勺、白糖少许、生抽1勺、香醋1勺、香油1勺、花椒油1勺,香葱少许备用。
![](https://p0.ssl.img.360kuai.com/t0100ab74cbdddbc1d8.jpg)
【步骤五】:炒锅烧热,放入尖椒,用中火把尖椒炒蔫,盛出来备用。
![](https://p0.ssl.img.360kuai.com/t0179e198fef5059a63.jpg)
【步骤六】:热锅冷油,放入蒜末和葱白,小火炒出香味,放入一勺旺丰豆瓣酱1勺、继续炒出香味。
![](https://p0.ssl.img.360kuai.com/t0117b467ee8b15e149.jpg)
【步骤七】:调料炒出香味,放入肉丝,继续翻炒,把肉丝炒熟。
![](https://p0.ssl.img.360kuai.com/t010ce75aad008af7d9.jpg)
【步骤八】:肉丝炒熟,放入料酒炒出酒味,放入尖椒,一勺生抽,翻炒均匀出锅备用。
![](https://p0.ssl.img.360kuai.com/t014e5fd8bccfb9fb90.jpg)
【步骤九】:锅中添上清水烧开,舀两勺清水,放入汤碗中,把调料香味激发出来。
![](https://p0.ssl.img.360kuai.com/t012aa4f4f5f483f884.jpg)
【步骤十】:把面条放入锅中煮熟,放入面汤碗中,同时把烫熟的豌豆尖和炒熟的肉丝,上桌开吃啦!
![](https://p0.ssl.img.360kuai.com/t01634a218e3e7c5975.jpg)
![](https://p0.ssl.img.360kuai.com/t0138bdb88c6fbe1fb1.jpg)
——制作小贴士——
今天和大家分享的这道“尖椒肉丝面”就做好了,味道和口感都相当不错,如果你还没有尝试过这道美食,那么不妨尝试一下,相信你爱上它的,就是制作的时候要注意这几个细节。
(1)猪肉要选择肥瘦相间的部位,这样煸炒出来的肉丝才更加鲜美。
(2)尖椒要选用新鲜的尖椒,这样做出来的面才更加爽口。
(3)面条最好选新鲜的湿面,湿面口感劲道,在煮面的过程中,要注意火候,以免面条煮烂或者不熟。
总的来说,这道尖椒肉丝面做法简单,食材易得,是一道非常实用的面食。如果你喜欢辣味的食物,不妨尝试一下这道尖椒肉丝面,相信你也会爱上它的香辣味道。
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