贵州美食多啊！
一点都不亚于成都小吃！
你还不知道？
快跟我来吧！
1
酸汤鱼，在黔东南自治州各县市、各民族都很盛行，尤以凯里市区最为典型，故外界均称为凯里酸汤鱼。
酸汤的类型很多，其中红酸汤和白酸汤最有名的。酸汤是一个兼容性极强的佐料，可以配各种肉类、蔬菜，不仅仅只有酸汤鱼，还有酸汤牛肉、酸汤羊肉......随便搭，都好吃！
红酸汤
红酸汤也叫毛辣角酸汤，毛辣角就是西红柿。酸汤颜色呈现红色，看着就有食欲，红酸汤也是在贵州最常吃到的酸汤。
酸汤鱼©️Simply Recipes
把西红柿和小红辣椒按照1:1的比例，配上盐、贵州特有的木姜子、米酒等调料放入容器中捣成酱，在密封坛子里发酵一个月就差不多做成了最原汁原味的红酸汤。
白酸汤
白酸汤的做法传自酿酒工艺，所以年代更为久远。
制作白酸汤的原料一般是大米或糯米。大米煮熟沥出米汤，放在坛中加上老酸发酵制成的白酸汤再发酵，味道清淡，可以冰镇之后直接饮用，清爽解渴。
2
贵州有各色各样的粉面，羊肉粉、牛肉粉、三鲜粉、脆哨粉......，其中最具有代表性的就是羊肉粉、豆花面和肠旺面！
在外地人眼里，牛肉粉是来到贵阳不得不尝的招牌小吃；在贵阳人眼里，一碗喷香的牛肉粉就是他们的生活必需品。看看贵阳满大街随处可见的24小时营业的牛肉粉店就能知道贵州的牛肉粉对于贵阳人的重要程度，真的是一刻都不能离开的！
▲ 遵义羊肉粉
豆花面：一指宽的鸡蛋面浸在淡淡的豆浆里，面条上盖着鲜嫩的豆花，配着旁边小碟里的蘸水吃，鲜甜香辣，唇齿留香！
肠旺面：可以说是贵州一道非常有代表性的美食了，肠即肥肠，旺即猪血，面较之普通面条更韧、脆。汤鲜、血嫩、面脆，红而不辣、油而不腻。
3
前方高能——
一定要注意恋爱豆腐果中有折耳根！！！
（不喜欢吃的朋友们请自动绕开）
恋爱豆腐果是贵阳有名的小吃，属于黔菜系。把豆腐块放在铁烤床上不停翻动，直至豆腐皮色黄亮。烤好之后边缘划开一道口子，放进加入由胡辣椒、生姜米、点葱、蒜泥、酱油、醋、味精等调制而成的佐料。
恋爱豆腐果外脆里嫩，一口咬下去，哇~满口喷香！
4
贵州省流行各种口味糯米饭，各种糯米饭的甜咸酸辣做法层出不穷。
糯米饭在贵州很多城市的大街小巷可以随处买到，可以说是一道藏匿于街头巷尾的地道美食了！
最特别的要数遵义的湿豌豆糯米饭，豌豆汤是用筒子骨加肉熬煮几个小时，非常香。糯米很醇香弹牙，还可以把豆汤泡着糯米饭吃，非常的美味。绝对是遵义传统的美味。
5
黄糕粑又名黄粑，是贵州省知名的传统糕类特产。尤其是遵义地区（南白镇）所产黄糕粑最为正宗、美味。黄粑需要蒸制20个小时而成，黄粑的黄润与香甜，完全就赖这漫长蒸煮。
糯米，在密闭的木甑中经过长时间的蒸煮和发酵，分解出大量的糖分，而糯米的色泽也由白变黄，同时也越发的香糯，黄粑也由此而得名。
黄润晶莹的黄粑，糯香、甜香、竹香扑入口鼻，让人垂涎欲滴，食欲大开。
6
水城烙锅是贵州六盘水的地方名小吃。当然现在贵州很多城市也能吃到。烙锅的样子像元宝一样，圆锅中间挺出来的肚子底下加热荤素菜。个人认为有点像贵州版的自助烧烤。
约上三五个好友，围坐在一起，喝着啤酒或饮料，吃着烙锅，别提有多爽！
7
丝娃娃，因为酷似 裹着襁褓的娃娃而得名。“襁褓”是用大米面粉烙成手掌那么大的薄饼。薄薄如纸，再卷入萝卜丝、折耳根（鱼腥草）、海带丝、炸黄豆、糊辣椒、脆哨等等的配菜。
将自己喜爱的配菜自由搭配，卷好以后浇上一勺蘸水便可入口品尝，面皮绵韧、配菜脆嫩，嚼起来极富层次感。
8
冲冲糕是贵州都匀传统小吃。
制作冲冲糕，最特别的要数它的制作工具，水壶的盖上加上了采用棕树木制成的圆形小蒸笼，专门用于蒸熟米糕。
米糕蒸好后，把米糕放入事先用荸荠粉、白糖、少量糯米饭调兑好的碗中，最后加入开水和熬好的红糖水、花生面，用小勺搅拌后，一碗美味的冲冲糕就热乎乎的呈现在眼前。
吃冲冲糕要趁热，非常香甜松软。一旦冷却后就会粘在一起，吃起来就少了顺滑爽口的感觉。
▲ 搅拌前的冲冲糕
▲ 搅拌后的冲冲糕
贵州不仅有绝色的美景
和多彩的民族文化
更有无数令人垂涎三尺的美食
估计根本没办法统计准确数据
但这丝毫不影响
贵州作为一个美食之地的荣耀
贵州
就是一个特别会吃的地方！
约起来一起去品尝吧！
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养药复663生炒豌豆糯米饭怎么做如何做好 -
苍温舒18668857039 ______ 生炒豌豆糯米饭的做法步骤1. 炒锅加入大概三瓷勺色拉油,之后炒香腊肉,放入香菇爆香2. 加入碎葱白,之后是瘦肉,炒熟3. 最后加入豌豆、适量精盐,翻炒大概4、5分钟,炒到豌豆变色4. 接着是泡发了一晚的糯米,保持中小火,一边翻炒,一边加入清水,1碗水份4、5次加完,每次炒干水分再加,防止粘锅5. 1碗水加完后,糯米也快要炒熟,再加大概2、3瓷勺清水、1勺色拉油、葱花、适量生抽搅拌调好味,关火6. 把调好的豌豆糯米饭倒入电饭煲里,调到煮饭档,开始煮饭,电饭煲提示煮熟即可.
养药复663豌豆咸肉糯米饭怎么做 -
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养药复663夏至的豌豆排骨糯米饭怎么做如何做好吃 -
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养药复663四川人爱吃的豌豆腊肉糯米饭怎么做的呀 -
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养药复663关于如何煮糯米饭~谢谢快到冬节了<br/>我想给家人煮个糯米饭过
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